zucchini – Beloved Kitchen

End of summer roasted vegetable and quinoa salad

A simple yet satisfying end of summer roasted vegetable and quinoa salad, loaded with aromatics and spices.

Mini zucchini bread loaves made with a blend of regular gluten free flour and fine brown rice flour.

Spicy pasta made with cherry tomatoes, capers, zucchini ribbons, chilli flakes and loads of garlic.

Sweet potatoes, du puy lentils, roasted red peppers, baby zucchini and roasted sweet potato.